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Aquaculture Nutrition

Articles from the last few issues of Aquaculture Nutrition © Blackwell Publishing
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  • Comparative intestinal absorption of amino acids in rainbow trout (Oncorhynchus mykiss), totoaba (Totoaba macdonaldi) and Pacific bluefin tuna (Thunnus orientalis)
    Aquaculture Nutrition, Vol. 14, No. 6. (December 2008), pp. 481-489.
  • Evaluation of cottonseed meal derived from genetically modified cotton as feed ingredients for channel catfish, Ictalurus punctatus
    Aquaculture Nutrition, Vol. 14, No. 6. (December 2008), pp. 490-498.
    by MH LI, GF HARTNELL, EH ROBINSON, JM KRONENBERG, CE HEALY, DF OBERLE, JR HOBERG
  • Growth and body composition of juvenile white shrimp, Litopenaeus vannamei, fed different ratios of dietary protein to energy
    Aquaculture Nutrition, Vol. 14, No. 6. (December 2008), pp. 499-506.
    by Y HU, B TAN, K MAI, Q AI, S ZHENG, K CHENG
  • Contribution of microorganisms to the biofilm nutritional quality: protein and lipid contents
    Aquaculture Nutrition, Vol. 14, No. 6. (December 2008), pp. 507-514.
  • Optimal dietary lipid level for large yellow croaker (Pseudosciaena crocea) larvae
    Aquaculture Nutrition, Vol. 14, No. 6. (December 2008), pp. 515-522.
    by QH AI, JZ ZHAO, KS MAI, W XU, BP TAN, HM MA, ZG LIUFU
  • Fermentability of carbohydrates in an in vitro batch culture method using inocula from Nile tilapia (Oreochromis niloticus) and European sea bass (Dicentrarchus labrax)
    Aquaculture Nutrition, Vol. 14, No. 6. (December 2008), pp. 523-532.
    by JI LEENHOUWERS, WF PELLIKAAN, HFA HUIZING, ROM COOLEN, JAJ VERRETH, JW SCHRAMA
  • Enhanced growth effects on shrimp (Litopenaeus vannamei) from inclusion of whole shrimp floc or floc fractions to a formulated diet
    Aquaculture Nutrition, Vol. 14, No. 6. (December 2008), pp. 533-543.
    by ZY JU, I FORSTER, L CONQUEST, W DOMINY
  • A comparison of fatty acid composition and quality aspects of eggs and larvae from cultured and wild broodstock of common sole (Solea solea L.)
    Aquaculture Nutrition, Vol. 14, No. 6. (December 2008), pp. 544-555.
    by I LUND, SJ STEENFELDT, KI SUHR, BW HANSEN
  • Organs development, gene expression and health of Atlantic salmon (Salmo salar L.) fed genetically modified soybeans compared to the near-isogenic non-modified parental line
    Aquaculture Nutrition, Vol. 14, No. 6. (December 2008), pp. 556-572.
  • Dietary probiotic supplementation in growth and health of live-bearing ornamental fishes
    Aquaculture Nutrition, Vol. 14, No. 4. (August 2008), pp. 289-299.
    by S Ghosh, A Sinha, C Sahu
  • Changes in lipid content, fatty acid composition and lipid class composition of eggs and developing larvae (040days old) of cultured common dentex (Dentex dentex Linnaeus 1758)
    Aquaculture Nutrition, Vol. 14, No. 4. (August 2008), pp. 300-308.
    by G Gimenez, A Estevez, RJ Henderson, JG Bell
  • Dietary protein requirement of white sea bream (Diplodus sargus) juveniles
    Aquaculture Nutrition, Vol. 14, No. 4. (August 2008), pp. 309-317.
  • Digestibility of plant protein-based diets by largemouth bass Micropterus salmoides
    Aquaculture Nutrition, Vol. 14, No. 4. (August 2008), pp. 318-323.
  • Soybean meal-induced enteritis in Atlantic salmon (Salmo salar L.) at different temperatures
    Aquaculture Nutrition, Vol. 14, No. 4. (August 2008), pp. 324-330.
    by PA Uran, JW Schrama, JHWM Rombout, A Obach, L Jensen, W Koppe, JAJ Verreth
  • Evaluation of Streptocephalus dichotomus nauplii as a larval diet for freshwater prawn Macrobrachium rosenbergii
    Aquaculture Nutrition, Vol. 14, No. 4. (August 2008), pp. 331-340.
    by CS Velu, N Munuswamy
  • A rapid and inexpensive method to assay transport of short chain peptides across intestinal brush-border membrane vesicles from the European eel (Anguilla anguilla)
    Aquaculture Nutrition, Vol. 14, No. 4. (August 2008), pp. 341-349.
  • Optimal dietary lipid level of silver barb, Puntius gonionotus fingerlings in relation to growth, nutrient retention and digestibility, muscle nucleic acid content and digestive enzyme activity
    Aquaculture Nutrition, Vol. 14, No. 4. (August 2008), pp. 350-359.
    by KN Mohanta, SN Mohanty, JK Jena, NP Sahu
  • A factorial growth and feed utilization model for barramundi, Lates calcarifer based on Australian production conditions
    Aquaculture Nutrition, Vol. 14, No. 4. (August 2008), pp. 360-373.
    by BD Glencross
  • Apparent digestibility of protein, energy, and amino acids in some selected feed ingredients for pacu Piaractus mesopotamicus
    Aquaculture Nutrition, Vol. 14, No. 4. (August 2008), pp. 374-380.
  • Growth, feed efficiency and body mineral composition of juvenile vundu catfish (Heterobranchus longifilis, Valenciennes 1840) in relation to various dietary levels of soybean or cottonseed meals
    Aquaculture Nutrition, Vol. 14, No. 3. (June 2008), pp. 193-203.
    by TOKO Imorou, , ED Fiogbe, P Kestemont
  • Gene expression in distal intestine of Atlantic salmon (Salmo salar L.) fed genetically modified soybean meal
    Aquaculture Nutrition, Vol. 14, No. 3. (June 2008), pp. 204-214.
  • Hyperaccumulation of selenium in hybrid striped bass: a functional food for aquaculture?
    Aquaculture Nutrition, Vol. 14, No. 3. (June 2008), pp. 215-222.
    by PA Cotter, SR Craig, E Mclean
  • Weaning of alligator gar (Atractosteus spatula) larvae to artificial diets
    Aquaculture Nutrition, Vol. 14, No. 3. (June 2008), pp. 223-231.
  • Effects of dietary eicosapentaenoic acid on growth, survival, pigmentation and fatty acid composition in Senegal sole (Solea senegalensis) larvae during the Artemia feeding period
    Aquaculture Nutrition, Vol. 14, No. 3. (June 2008), pp. 232-241.
    by M Villalta, A Estevez, MP Bransden, JG Bell
  • Apparent digestibility coefficient of protein and amino acids of acid, biological and enzymatic silage for Nile tilapia (Oreochromis niloticus)
    Aquaculture Nutrition, Vol. 14, No. 3. (June 2008), pp. 242-248.
    by R Borghesi, L Portz, M Oetterer, JEP Cyrino
  • The effect of different levels of dietary phospholipid on growth, survival and nutrient composition of early juvenile cobia (Rachycentron canadum)
    Aquaculture Nutrition, Vol. 14, No. 3. (June 2008), pp. 249-256.
    by J Niu, YJ Liu, LX Tian, KS Mai, HJ Yang, CX Ye, Y Zhu
  • Effects of dietary arginine silicate inositol complex on mineral status in rainbow trout (Oncorhynchus mykiss)
    Aquaculture Nutrition, Vol. 14, No. 3. (June 2008), pp. 257-262.
    by FZ Kucukbay, H Yazlak, N Sahin, F Akdemir, C Orhan, V Juturu, K Sahin
  • Optimal dietary protein levels in juvenile Senegalese sole (Solea senegalensis)
    Aquaculture Nutrition, Vol. 14, No. 3. (June 2008), pp. 263-269.
    by P Rema, LEC Conceicao, F Evers, M Castro-Cunha, MT Dinis, J Dias
  • Utilization and metabolism of palmityl and oleoyl fatty acids and alcohols in caecal enterocytes of Atlantic salmon (Salmo salar L.)
    Aquaculture Nutrition, Vol. 14, No. 3. (June 2008), pp. 270-280.
    by AS Bogevik, RE Olsen, DR Tocher
  • Effects of Cu2+-exchanged montmorillonite on intestinal microflora, digestibility and digestive enzyme activities of Nile tilapia
    Aquaculture Nutrition, Vol. 14, No. 3. (June 2008), pp. 281-288.
    by CH Hu, Y Xu, MS Xia, L Xiong, ZR Xu
  • Effects of pretreatment with microbial phytase on phosphorous utilization and growth performance of Nile tilapia (Oreochromis niloticus)
    Aquaculture Nutrition, Vol. 14, No. 2. (April 2008), pp. 99-109.
    by L Cao, Y Yang, WM Wang, A Yakupitiyage, DR Yuan, JS Diana
  • Effects of canola meal on physiological and biochemical parameters in rainbow trout (Oncorhynchus mykiss)
    Aquaculture Nutrition, Vol. 14, No. 2. (April 2008), pp. 110-119.
    posted by 1 person toto24
  • Arachidonic acid, arachidoniceicosapentaenoic acid ratio, stearidonic acid and eicosanoids are involved in dietary-induced albinism in Senegal sole (Solea senegalensis)
    Aquaculture Nutrition, Vol. 14, No. 2. (April 2008), pp. 120-128.
    by M Villalta, A Estevez, MP Bransden, JG Bell
  • Evaluation of the influence of Lupinus angustifolius kernel meal on dietary nutrient and energy utilization efficiency by rainbow trout (Oncorhynchus mykiss)
    Aquaculture Nutrition, Vol. 14, No. 2. (April 2008), pp. 129-138.
  • Replacement of fish meal with poultry by-product meal in practical diets for redclaw crayfish (Cherax quadricarinatus)
    Aquaculture Nutrition, Vol. 14, No. 2. (April 2008), pp. 139-142.
    by IP Saoud, LJ Rodgers, DA Davis, DB Rouse
  • Protein requirement of silver barb, Puntius gonionotus fingerlings
    Aquaculture Nutrition, Vol. 14, No. 2. (April 2008), pp. 143-152.
    by KN Mohanta, SN Mohanty, JK Jena, NP Sahu
  • Apparent digestibility of various feedstuffs for bluntnose black bream Megalobrama amblycephala Yih
    Aquaculture Nutrition, Vol. 14, No. 2. (April 2008), pp. 153-165.
    by Z Zhou, Z Ren, H Zeng, B Yao
  • Effects of varying dietary protein to lipid ratios on growth performance and body composition of juvenile pike perch (Sander lucioperca)
    Aquaculture Nutrition, Vol. 14, No. 2. (April 2008), pp. 166-173.
    by C Schulz, M Huber, J Ogunji, B Rennert
  • Growth and intestinal morphology in cobia (Rachycentron canadum) fed extruded diets with two types of soybean meal partly replacing fish meal
    Aquaculture Nutrition, Vol. 14, No. 2. (April 2008), pp. 174-180.
    by OH Romarheim, C Zhang, M Penn, YJ Liu, LX Tian, A Skrede, A Krogdahl, T Storebakken
  • Prediction of culture performance of juvenile Litopenaeus vannamei by in vitro (pH-stat) degree of feed protein hydrolysis with species-specific enzymes
    Aquaculture Nutrition, Vol. 14, No. 2. (April 2008), pp. 181-191.
    by D Lemos, AJP Nunes
  • Book review
    Aquaculture Nutrition, Vol. 14, No. 2. (April 2008), pp. 192-192.
    by Olsvik, A Pal
  • Effects of different dietary protein and lipid levels on growth, feed utilization and body composition of red porgy (Pagrus pagrus) fingerlings
    Aquaculture Nutrition, Vol. 14, No. 1. (February 2008), pp. 1-9.
  • Determination of apparent digestibility coefficient in fish by stable carbon isotopes
    Aquaculture Nutrition, Vol. 14, No. 1. (February 2008), pp. 10-13.
    by ACB Oliveira, LA Martinelli, MZ Moreira, JEP Cyrino
  • A comparison among differently enriched rotifers (Brachionus plicatilis) and their effect on Atlantic cod (Gadus morhua) larvae early growth, survival and lipid composition
    Aquaculture Nutrition, Vol. 14, No. 1. (February 2008), pp. 14-30.
    by AS Garcia, CC Parrish, JA Brown
  • Partial characterization and activity distribution of proteases along the intestine of grass carp, Ctenopharyngodon idella (Val.)
    Aquaculture Nutrition, Vol. 14, No. 1. (February 2008), pp. 31-39.
    by ZY Liu, Z Wang, SY Xu, LN Xu
  • Hepatic glucose utilization and lipogenesis of hybrid striped bass (Morone chrysopsMorone saxatilis) in response to dietary carbohydrate level and complexity
    Aquaculture Nutrition, Vol. 14, No. 1. (February 2008), pp. 40-50.
    by SD Rawles, SB Smith, DM Gatlin
  • Several micronutrients in the rotifer Brachionus sp. may not fulfil the nutritional requirements of marine fish larvae
    Aquaculture Nutrition, Vol. 14, No. 1. (February 2008), pp. 51-60.
  • Effect of casein substitution with fishmeal, soybean meal and crustacean meal in the diet of the abalone Haliotis discus hannai Ino
    Aquaculture Nutrition, Vol. 14, No. 1. (February 2008), pp. 61-66.
    by SH Cho, J Park, C Kim, JH Yoo
  • Tissue content, fecundity and quality of eggs and phyllosoma larvae after supplementing the diet of spiny lobster Jasus edwardsii broodstock with ascorbic acid-enriched Artemia biomass
    Aquaculture Nutrition, Vol. 14, No. 1. (February 2008), pp. 67-76.
    by GG Smith, AJ Ritar, MR Brown
  • Utilization of different dietary lipid sources at high level in herbivorous grass carp (Ctenopharyngodon idella): mechanism related to hepatic fatty acid oxidation
    Aquaculture Nutrition, Vol. 14, No. 1. (February 2008), pp. 77-92.
    by ZY Du, P Clouet, LM Huang, P Degrace, WH Zheng, JG He, LX Tian, YJ Liu
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